Table of Contents
Maximizing Resources for Results!
Resources
PPT Slide
Healthy People 2010 National Objectives
Examples of Healthy People 2010 Objectives
Primary Goals
Nutrition Services Example: Georgia State Office of Nutrition
The Relationship between Individual and Community Health
MCH Block Grant Objectives
MCH Block Grant Objectives
PPT Slide
The Bright Futures Initiative
The Bright Futures Initiative
Bright Futures in Practice: Nutrition
Bright Futures in Practice: Nutritionis focused on active health promotion
The health and well being of children and adolescents depends on the well-being of their environment and the communities in which they live.
PPT Slide
Organization of Bright Futuresin Practice: Nutrition
Early Childhood Chapter
PPT Slide
Section III. Nutrition Issues and Concerns
Overview of the Community-Based Nutrition Planning Process
What is it?
What principles is it based on?
Why was it done?
Why should you use it?
Who helped develop it?
How are data important?
The 5-Step Process to Developing Community-Based Nutrition Services
1. Assessment
2. Priorities, Goals & Objectives
3. The Plan
4. Implement the Intervention
5. Monitor & Evaluate
Four Components ofCommunity Assessment
1. Defining the Community
2. Perceived Needs/Assets
3. Health & Nutrition Status Assessment
Types of data
Types of data
Types of data
Sources of data
4. Community Resources
Prioritizing Health Problems
Objectives are central to:
Make your objectives RUMBA!
Types of Objectives
Purposes of a Written Nutrition Plan
Seven Components of Nutrition Plan
Interventions
Interventions
What is Successful Program Evaluation?
Types of Evaluation
Why Do Program Evaluation?
Do evaluation for the following reasons:
When to Evaluate?
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