Hollie Raynor

Associate Professor & Director of Public Health Nutrition- Track: Public Health Nutrition

Education:

San Diego State University B.S.

1992

Food and Nutrition
University of Tennessee at Knoxville M.S.

1995

Public Health Nutrition
State University of New York at Buffalo Ph.D.

2003

Clinical Psychology
Brown University School of Medicine, The Miriam Hospital Post-doctoral Fellow

2004

Behavioral Medicine